At the end of April 2014, the new beach-front Steak House “The Fan” did open for business, which promises to provide true excitement to all steak lovers.
“The Fan”, located right on the beach, is centered on a cultural harmonization of both the Champa Dynasty and the Ancient Vietnam ambience. With an 180o dimension, Diners can enjoy a true seaside feeling right on the beach. Containing this plain Vietnamese and Champa breath will give a special flair to this new Steak House making this venue a unique place for the steak gourmands.
Our menu consists of juicy, thick steaks that are coated with a secret combination of flavorings and zesty spices together with tantalizing sauces. Prime cuts mainly imported from Japan, Australia and the United States. Rib-eye, strip loin, T-bone, ribs, lamb and fresh seafood carefully prepared by our team of grill experts hence creating a unique and special flavor to each dish.
Also of note, premium Japanese Kobe beef is now officially available in Danang. The beach-front Steak House – “The Fan” of Furama Resort Danang is honored to be the first restaurant in Danang to offer Kobe beef dishes on their menu.
“The Fan” will be a dinner-experience with opening hours slated for 6:30pm to 11pm daily allowing guests to enjoy a soothing country style atmosphere. We hope you will be able to grab this opportunity to indulge yourself with our juicy signature steaks, prepared by our truly motivated and welcoming staff.